Indonesia Issues New Labeling Regulations on Ingredient Origin and Alcohol Content for Pharmaceutical and Food Products

"In January 2026, Indonesia’s National Agency of Drug and Food Control (BPOM) issued new regulations governing the labeling of raw material sources and alcohol content in the information, labels, and/or identification of pharmaceutical and food products. The regulations are intended to standardize labeling practices, prevent consumer misinformation, and align national requirements with Indonesia’s halal certification framework. The scope of application is broad, covering drugs, traditional and natural medicines, quasi-medicines, health foods, cosmetics, and processed foods, including food additives and alcoholic products. Under the new rules, business operators are required to clearly disclose the origin of raw materials derived from animals or humans, such as gelatin, proteins, fats, enzymes, glycerin, and dairy-based components, on product information and labels. Depending on compliance with halal requirements, companies must either submit valid halal certification or explicitly indicate that the product is non-halal.

The regulations introduce stricter provisions for processed foods containing pig-derived raw materials or those produced in facilities or production lines that may pose a risk of cross-contamination with pig-derived ingredients. Such products must carry a standardized special symbol, including a red pig-shaped mark, with clearly defined requirements for size, placement, and visibility to ensure consumer awareness. In parallel, BPOM has reinforced alcohol labeling obligations. Alcoholic beverages and processed foods containing alcohol as an ingredient must declare the type of alcohol and its percentage content and include a warning stating that the product is prohibited for minors and pregnant women. An exception is предусмотрено for alcohol used solely as a processing aid that is not detectable in the final product, as well as for products that have obtained halal certification. Overall, these measures significantly strengthen transparency, support halal assurance, and enhance consumer protection across Indonesia’s pharmaceutical and food sectors."